Bread Machine White Bread Dough - Baked Off in the Oven 2 Tsp. Yeast 1 TBSP Sugar 2 TBSP Olive Oil ( 25-30 gm ) 3 Cups Flour ( 540 gm / 1 lb. 3 oz. ) 1 1/4 Tsp Salt 1 Cup Warm Water Add to bread machine in order listed. Set bread machine to dough setting for white bread - #7 and start. Set timer for 4 minutes. After 4 minutes add 1/4 cup water and use rubber spatula to gather dough together. Close the bread machine and wait until done ( 1 1/2 hours ) Transfer to a greased load pan and let rise, covered, in warm place / oven for about 30 minutes. Keep covered and preheat oven to 375°. Uncover and bake for 30 minutes. Place on wire rack to cool.
