Bread Machine White Bread Dough - Baked Off in the Oven


 

2 Tsp. Yeast

1 TBSP Sugar

2 TBSP Olive Oil ( 25-30 gm )

3 Cups Flour ( 540 gm  / 1 lb. 3 oz. ) 

1 1/4 Tsp Salt

1 Cup Warm Water

 

Add to bread machine in order listed. Set bread machine to dough setting for white bread - #7

and start.

Set timer for 4 minutes. After 4 minutes add 1/4 cup water and use rubber spatula to gather dough together.

Close the bread machine and wait until done ( 1 1/2 hours )

 

 Transfer to a greased load pan and let rise, covered, in warm place / oven for about 30 minutes.

Keep covered and preheat oven to 375°. Uncover and bake for 30 minutes.

Place on wire rack to cool. 

  

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